連絡先
9, rue Ribordot
21220 MOREY-SAINT-DENIS
Monsieur Beaumont Tanguy
47.1954879, 4.9730681

Situated in the three communes of Morey-Saint-Denis, Gevrey-Chambertin and Chambolle-Musigny, Domaine des Beaumont farms just over 5 hectares in the Côte de Nuits. This small estate produces some very fine Burgundy wines, mainly reds, with a single white cuvée.
The Beaumont family's winegrowing history goes back more than seven generations. In 1991, Thierry Beaumont took over the management of the family estate and created the name "Domaine des Beaumont". He developed bottled sales, particularly for export, and modernised the production facilities.
Today, a new generation has joined the adventure. His two sons are fully involved in the life of the estate: Tanguy is in charge of business development, while Exupéry is devoted to working the vines and managing the vineyard. A new lease of life in keeping with family values.
The Domaine des Beaumont wines are small, haute couture cuvées. Thierry Beaumont offers a refined range of wines from the Burgundy appellations, villages, premiers crus and two grands crus (Charmes-Chambertin and Mazoyères-Chambertin), spread over Gevrey-Chambertin, Chambolle-Musigny and Morey-Saint-Denis, where the estate is based. In total, the estate produces eleven red wines and one white wine, all from the prestigious Côte de Nuits. These include a white Morey-Saint-Denis, a truly original wine in a region renowned for its reds.
The estate uses integrated viticulture methods and vinifies its wines with indigenous yeasts, to preserve all the finesse and authenticity of Burgundy's terroirs.

ぶどう畑の所有主や借地人は、年間をとおして仕事に取り組み、テロワール/terroirの表現を守り続けています。ぶどうを育て、ワインの醸造を手がけるほか、自ら販売まで携わっている例もあります。ブルゴーニュ/Bourgogneには3,800のドメーヌがあり、うち1,300のドメーヌがワインを自ら販売しています。平均栽培面積は8haです。
ブルゴーニュ/Bourgogneにおけるネゴシアンの役割は時代とともに複雑化しています。もともとは熟成途上のワインを買い取り、熟成と販売を担っていましたが、近年はぶどうを直接買付け、醸造そのものを手がける例もみられます。これは、自ら醸造するワインの品質を完全にコントロールするためです。
ぶどう栽培家を組合員とし、協働で醸造と販売の発展に取り組んでいます。ブルゴーニュ/Bourgogneには23の協同組合があり、ワインワイン生産の16%を占めています。